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About the Show

Cooking with Yacht Chef Sandy features some of my favorite recipes, techniques, tips and tricks.  

Watch and see some of the items we serve aboard Yacht Le Rêve!

My latest projects

Season One - click the title to watch the show!

Caribbean Crab Cake over FM Quinoa Salad for YCS.jpg

On Episode 101, we prepare Crab Cakes which we serve over a delicious and nutritious Farmers Market Quinoa Salad, with a Brown Butter Chocolate Chip Cookie for Dessert


Put on your favorite Jazz and pour a Mimosa as we prepare Unstuffed French Toast and Migas!

Mahi Lob Sushi Collage for YCS.jpg

Today, we prepare Stuffed Mushrooms and Swordfish over lemon herb Chimichurri with Cajun Smashed Potatoes

Eggs Benny Smaller for YCS.jpeg

On Episode 104, I show how to make a "fancy" Eggs Benedict breakfast and pull it off as easy as pie!  Your guests will be amazed!

Chicken Tikka Masala for YCS.jpg

In this episode, I show you a delicious Chicken Tikka Masala recipe and a super easy and delicious Naan recipe with a Coriander Chutney for dipping.  Saffron Basmati Rice on the side!


Put on your favorite Jazz and pour a Mimosa as we prepare Unstuffed French Toast and Migas!

Fiesta Night Dinner with Capt Sandy and Margarita GOLD.jpg

Time to party!  It's a fiesta with all the trimmings.  Flank Steak fajitas, fresh guacamole, Borracho Beans and a delicious Margarita!


You'll be the hero bringing these gourmet game day snacks to the watch party!  Ahi Tuna Nachos and Susan's Spicy Garlic Chicken will get you invited to every party!

Mahi Lob Sushi Collage for YCS.jpg

Creamy Hummus, Tender Lemon Herb Chicken Skewers and Brown Butter Sage Orzo round out this Mediterranean-Inspired feast!

Thumbnail for Taste of Thailand.jpg

111 - On a Roll!

Jerk Chicken Skewers with Rice and Peas.jpg

In this episode, we cook an amazing Tom Kha Gai Soup and then Chicken Satay Skewers - showing 2 techniques for the protein.

Sea to Table at its finest!  Directly from the sea and into a Sushi roll.On this episode, I make a few of my favorite varieties of sushi rolls.

An Island Classic of Jerk Chicken with Rice and "Peas." 

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